Events under 'Culinary Workshops'

Breakfast is on the menu — for dinner!

Join us Tuesday, June 3 from 5:30–7:30 pm for a hands-on cooking class where kids will make decadent Carrot Muffins, Potato Veggie Hash, and sweet Fruit Kabobs using fresh ingredients from the Apple Seeds Teaching Farm.

This class is for kids aged 7–12 who like to cook, try new foods, and have fun in the kitchen. Whether they come with a friend or on their own, they’ll leave with new skills, full bellies, and a booklet to take the recipes home with them.

Spots are limited — sign up now to get your tickets!

Please register each child separately if you’re signing up more than one.

Cool off with a colorful dinner your kids will make from scratch!

Join us Tuesday, June 10 from 5:30–7:30 pm for a delightful cooking class where young chefs will create Beet the Heat Popsicles, Cucumber Sushi rolls, and Rainbow Veggie Kabobs using fresh ingredients available on the Apple Seeds Teaching Farm.

Perfect for kids aged 7–12 who enjoy creativity, fun food, and making friends. These aspiring chefs will have a full plate, new skills, and great memories from the class. A recipe booklet will be sent home with each kid to keep the fun going.

Spots are limited — reserve your child’s ticket today!

Please register each child separately if you’re signing up more than one.

Join us for a crowd favorite — pizza made from scratch on the farm!

Our Farm Pizza Party is happening on Tuesday, June 17 from 5:30–7:30 pm. At this flavorful cooking class, kids will roll out homemade pizza dough, pile on their favorite toppings, and toss together a Farm Fresh Garden salad with Ranch, using ingredients grown right here on the Apple Seeds Teaching Farm.

This class is perfect for kids aged 7–12 who love to get creative in the kitchen, explore new flavors, and share in the joy of cooking. Each student will have a full dinner with fresh skills to accompany their plate — plus a recipe booklet to keep the cooking going at home.

Spots are limited — get your child’s ticket today!

Please register each child separately if you’re signing up more than one.

Join us Tuesday, July 8 from 5:30–7:30 pm for a hands-on pasta party where teens will roll up their sleeves to make their own 50/50 Pasta Dough, stir up a fresh Veggie-Packed Pasta Sauce, and craft a zesty Caesar Salad.

This class is perfect for teens aged 12–15 who are ready to level up their kitchen game, get creative with fresh ingredients, and enjoy some seriously delicious eats. Whether they’re pasta pros or just starting to cook, they’ll leave with new skills, full stomachs, and a recipe booklet to continue the fun at home.

Limited spots are available — don’t miss out on this pasta party!

Please register each teen separately if you’re signing up more than one.

Pack your taste buds for a DELICIOUS farm picnic!

Join us Tuesday, July 15 from 5:30–7:30 pm for a variety-filled cooking class where kids will create Black Bean Burgers, Broccoli Bites, and Southwest Slaw with Honey Dijon dressing, made with fresh ingredients from the Apple Seeds Teaching Farm.

This class is perfect for kids aged 7–12 who love making their own picnic-ready dishes, exploring new flavors, and getting creative with fresh ingredients. By the end, they’ll have new skills, a full plate, and a recipe booklet to keep the fun going at home.

Spots are limited — grab your child’s ticket before they’re all gone!

Please register each child separately if you’re signing up more than one.

Don’t miss our garden-fresh feast under the sun!

Join us Tuesday, July 22 from 5:30–7:30 pm for a fun cooking class where kids will make Veggie Quesadillas, fresh Garden Salsa, and Rainbow Fruit Kabobs with a Yogurt Dip.

This class is perfect for kids aged 7–12 who love helping in the kitchen, trying out new flavor combos, and tasting the rainbow! They’ll have a recipe booklet to take home to keep making this filling, nourishing meal.

Spots are limited — get your ticket now!

Please register each child separately if you’re signing up more than one.

Gather around the Apple Seeds table for a pasta party with a healthy twist!

Join us Tuesday, July 29 from 5:30–7:30 pm for a fun cooking class where kids will make their own Pesto Pasta and Ratatouille (yes, just like the movie!) — all made with fresh, farm-grown ingredients from the Apple Seeds Teaching Farm.

This class is perfect for kids ages 7–12 who love experimenting with flavors, mixing up fun ingredients, and learning new cooking skills. They’ll leave with new cooking tricks up their sleeves and a recipe booklet to keep the culinary creativity flowing at home.

Spots are limited to — grab your child’s ticket today!

Please register each child separately if you’re signing up more than one.

Taco ‘bout a tasty time on the farm!

Join us Tuesday, August 5 from 5:30–7:30 pm for a flavor-packed cooking class where kids will craft Summer Squash Tacos, Black Bean Salad, and Cilantro Lime Salsa using ingredients that can be found throughout the Apple Seeds Teaching Farm. It’s a taco feast that’s as fresh as it gets!

This class is perfect for kids aged 7–12 who love to make food that’s both fun and full of flavor. They’ll learn how to build their own tacos, mix up a zesty salsa, and leave with new skills, a happy belly, and a recipe booklet to keep the taco creations going at home.

Spots are limited — grab your child’s ticket before they’re all gone!

Please register each child separately if you’re signing up more than one.

Chase the rainbow straight to the dinner table!

Join us Wednesday, August 7 from 5:30–7:30 pm for a cooking adventure full of color and crunch where kids will make their own veggie-loaded Pad Thai and Farm-Fresh Salad with Homemade Ranch. Additionally, they’ll make a vibrant Fruit Salad that’s sure to bring every color to their plate!

This class is perfect for kids ages 7–12 who love to play with their food (in a good way!), try fun flavors, and make new friends while cooking up a storm. It’s a feast for the eyes and the belly — and every young chef will head home with a pot of gold (aka a recipe booklet) to keep tasting the rainbow at home.

Spots are limited — reserve your child’s ticket today!

Please register each child separately if you’re signing up more than one.